This salad was conceived when I needed to clean out my fridge. Sad but true. I had a whole bunch of stuff about to go bad as well as some leftover Old-Fashioned BBQ chicken last “fall.” I put “fall” in quotation marks because while the rest of the northern hemisphere was experiencing falling leaves and crisp, autumn air, I was still cohabitating with fire ants and mosquitoes in Satan’s Steam Room. So it was hot, it was muggy, and I wasn’t exactly in the cooking mood. Well, I threw this together, and it was up there with the top 5 most delicious things I’d ever eaten. Pretty good for lazy leftovers, right? The great thing is that you can really use whatever you have and/or whatever you like. Not crazy about hard-boiled eggs or blue cheese? Leave them out and replace them with something else in your fridge that’s about to join the Mold Fold.
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I am always on the lookout for a great main dish salad. This one looks sooo yummy!
this looks so delicious!! i don’t know how with over 400 followers i have not heard of your blog before now?? i am loving what i am seeing!!
i am now going to be a faithful follower!
What a tasty salad!
I love cobb salad… yummy :)
Beautiful Blog. Everything looks so yummy. Way to go.
I have not had a cobb salad yet. It looks nice and hearty and tasty!
Made this for the in-laws yesterday, it was a huge hit and very filling, thanks!
I couldn’t get the blue cheese dressing to come up on this page, where did it go?
Nevermind I found it right under the cobb salad on the other page before this one.